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• Rehm, B.H. - Alginates: biology and applications.

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Contenido

Alginates: Biology and Applications provides an overview of the state of art of alginate material properties, genetics and the molecular mechanisms underlying alginate biosynthesis as well as applications of tailor-made alginates in medicine, food and biotechnology. Topics treated are: material properties of alginates, alginate production: precursor biosynthesis, polymerization and secretion, bacterial system for alginate uptake and degradation, enzymatic alginate modification, alginate gene regulation, role of alginate in bacterial biofilms, microbial production of alginates: physiology and process aspects, alginate-based blends and nano/microbeads, applications of alginates in food, alginate and its comonomer mannuronic acid: medical relevance as drugs.

Interés para ...

Bacteriology; Applied Microbiology; Cell Biology. Researchers in microbiology, genetics and cell biology as well as in biomaterials, food and medicine biotechnology. Contributed volume

Detalles del artículo

• Páginas : 280
• Editorial : Springer
• Idioma : Inglés
• Fecha de Publicación : 01/06/2009
• ISBN: 9783540926788
• Serie: Microbiology monographs
• Encuadernación : Cartoné
• Nº Volúmenes : 1
• País de Publicación : Alemania